Chicago Regional Roundtable

You’re invited to attend the next Chicago Regional Member Roundtable on Thursday, November 12 from 2:00 p.m. – 3:30 p.m. being held at the DoubleTree Suites by Hilton Hotel & Conference Center Chicago – Downers Grove, 2111 Butterfield Road, Downers Grove, IL 60515.

We encourage members to stay for the Copper Skillet USA Cook-off immediately following the roundtable. Nine chefs will compete in the cook-off, with the winning senior and junior chefs advancing to the Americas Chapter Cook-off in February 2016. Admission to the Cook-off is $50 and includes cocktails and hors d’oeuvres.

Discussion items will include updates on IACC initiatives and IACC-Americas Connect April 19-20 in New York City. GMs, department heads and managers are encouraged to attend.

Register by clicking here.